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Chef de Partie

Job description

One of the leading 4* Hotels in the South East is recruiting a Chef De Partie in Tunbridge Wells.

Role Purpose

To assist the Head Chef in managing the preparation and production of high-quality food service to the Restaurant as well as banqueting service function customers. To provide creative flair and innovation to menu design and food presentation.

What we are looking for;

  • Significant levels of experience in a busy kitchen environment/ 4* hotel is required.
  • Creative flair and high standards of "a la carte" style food presentation.
  • Food stock control

Perks of the Role;

  • Fantastic salary of £24,570
  • Perkbox
  • Health Assured Employee Assistance Programme (EAP)
  • Company Funded Healthshield Cash plan
  • 22 days holiday
  • Life Assurance (x4 salary)
  • Pension
  • Free parking on site

If you are interested or would like to know more then please apply today as interviews are taking place over the next 2 weeks!

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